Don't wait.

Make these today! I made these for my dad's birthday and they were so delicious - very light tasting (though undoubtedly not light in any way) and not as dense or dry as a lot of the flourless, molten desserts you get in a restaurant. I highly recommend!

http://www.foodnetwork.com/recipes/michael-chiarello/molten-flourless-chocolate-cupcakes-recipe/index.html